S. 5 – Hog Carcass

Hog Carcass – Section 5

Convenor: Kevin Crispin, 519-338-5743
Directors: Carolyn Kuipers, Byrnel Newman
Carcass competition- highest scoring market hog carcass as placed by judge at Harriston Packing Company Ltd. on Monday September 12,  2022.

Rules:

1. Entry fee: $5.00 Includes membership at time of entry.
2. All animals must be delivered to Harriston Packing Company Ltd. on Monday September 12, 2022 by 9:00 AM.
3. Animals will be slaughtered at Harriston Packing Company Ltd.
4. Only 1 entry per Farm Operation.
5. Harriston-Minto Fair Board will purchase one ham and one loin from the Champion, Reserve Champion, 3^rd & 4^th Place carcasses from Harriston Packing Company Ltd to be auctioned Friday at 8:00 PM on the arena ice floor stage. Meat cut and vacuum packed courtesy of Harriston Packing Company Ltd.

Classes:

1. Hog Carcass Prizes:
   1st $50.00, 2nd $45.00, 3rd $40.00, 4th $30.00, 5th $20.00, Other Entries $5.00
   Plus 1^st Place Carcass $50 Nieuwland Feed & Supply Voucher
   2^nd Place Carcass $25 Byrnel Newman Trucking Cash Voucher.
   A trophy donated by Leslie Motors will be presented to the producer of the 1^st Place carcass.

The Harriston-Minto Agricultural Society would like to thank the following buyers for their support of the 2022 Hog Carcass Auction:

Coming soon…

We sincerely thank Gray’s Auction Service for donating their auction services and the businesses and organizations for their donations towards prizes.